Dear Chania and Western Crete. What a lovely surprise you have been during our three week visit. I want to apologize for arriving with low expectations. You were so much more than I could have dreamed of. I also want to apologize for all the islands that have come before you…I just didn’t know how wonderful you were. You ticked all the boxes and I know I will be back. Dear Chania and Western Crete, how do I love thee? Well let me count the ways;

1. Crete

Crete, the largest Greek island, known for its rich history, stunning landscapes, and vibrant culture, was infatuating. The home to ancient ruins and significant Minoan archaeological sites as well as beautiful beaches, crystal-clear waters, and picturesque villages nestled in the mountains. Your cuisine is a highlight, featuring fresh seafood, olive oil, and local herbs. The people of Crete are known for their hospitality and traditional music and dance and are so welcoming.

2. Chania

Chania (pronounced Han-ya) was a perfect choice for our three week stay. We had two couples joining us from the states for the first week of our stay, so we booked an amazing four bedroom historic stone home about 15 min from the center of Chania. Now we are already discussing staying in this Airbnb again. We rented a car on arrival to be able to thoroughly explore all you have to offer, having a car is recommended. Chania has an airport, and so does Heraklion and you can also arrive on the island via ferry from Athens or other Greek islands.

Chania is a charming coastal town, known for its picturesque Venetian harbor, narrow streets, and historic architecture. The town has a rich history, with influences from the Venetians, Ottomans, and Egyptians. Chania offers a mix of cultural attractions, vibrant markets, and beautiful beaches, making it a one of the things we really fell in love with.

Things We Enjoyed in Chania

On our first day we hired Roussos from Alma de Crete to show us the beautiful city on foot. Our four hour tour also included so much food tastes – we needed no other meals that day. We learned from Roussos the fascinating history, cultural insights and local cuisine. Thank you Roussos, your tour helped us start our love affair with Crete.

We also did something else special in Chania, we learned to make beautiful mosaic art from famous local artists. I highly recommend this activity when in Chania – perfect for groups, families, kids or just couples like us. Look what we made! Not only did we make a great souvenir we met lovely local people. Learn more about it here, Marinella Mosaic Workshop.

3. History

Dear Chania and Western Crete, your history is fascinating and beautiful. We loved the Venetian feel of Chania and Rethymnos, the historic stone farm houses scattered through out the countryside and mountains, the ancient amphitheater in the hills above Rethymnos. We marveled at your culturally rich monasteries, fortresses and ports.

Crete, your rich history dating back to the Minoan civilization makes you one of the earliest advanced societies in Europe. Who knew? The island has been influenced by various civilizations, including the Mycenaeans, Romans, and Byzantines. You played a significant role in Greek mythology and was a strategic location in ancient times.

4. Hiking

Chania and Western Crete offered excellent hiking opportunities for this outdoor enthusiast. The region features diverse landscapes, including mountains, gorges, and coastal trails. One of the most popular hikes is the Samaria Gorge, a stunning natural wonder that attracts hikers from around the world. We explored the White Mountains, hiked to ancient ruins, and enjoyed panoramic views of the Mediterranean Sea along the way.

5. Beaches

Even during the spring, the Mediterranean beaches of Crete are beautiful. We marveled at the turquoise water of the beaches on the coast between Rethymno and Chania. We hiked the rocky cliffs along the beaches of Falassarna. And we swam in the blue ocean and walked on the golden sands of Elafonisi. Come summer we understand your beaches are packed with guests, but our love affair with Crete began with deserted beaches, and crystal clear water.

6. Oh the Food

Cretan cuisine is a highlight of this island, featuring fresh and flavorful dishes made with local ingredients. Thank you Crete for the olive oil, herbs, and seafood – staples in Cretan cooking. Traditional dishes like dakos (barley rusk salad), lamb with stamnagathi (wild greens), and kalitsounia (sweet cheese pastries) were delicious, reflecting your rich agricultural heritage and Mediterranean flavors. Oh and the wine. Wow.

Dear Chania and Western Crete we could not get enough of your delicious, fresh and local food. We learned to cook six local dishes with Veerna at Veerna’s Kitchen Cooking School in Chania, one of the highlights of our visit to Crete. Veerna and her family have created an amazing place to gather, learn and enjoy. We highly recommend every visitor to Chania spend time with Veerna learning about Crete cuisine.

Delicious Dining

During our island visit we ate at some remarkable restaurants that I must mention here, creating more memories of our time in Western Crete. We highly recommend all of these;

Carte Postale when visiting the historic monasteries outside of Chania, Carte Postale is a perfect destination for lunch or dinner. With a beautiful view of Chania, the food was remarkable and so was the service.

Raki Ba Raki we stumbled upon this place while visiting Rethynomo and what a treat it was. Great food and ambiance too.

Ntounias Slow Food – farm to table slow food cooked without electricity over wood stoves specializing in Chania regional cuisine. Don’t miss this. We almost missed it because I could never reach them on their website, but eventually called and got someone. Although when we showed up for our reservations I didn’t really think we needed it. They also have vineyard and farm educational tours. We dined on bouriki (see above), roasted goat, eggplant salad, fava beans and their own wine. Service was amazing!

Tamam our guide Roussos recommended this restaurant for authentic food and we went as a group of six and had a spectacular meal. Located in an ancient building in the Venetian area of Chania, it was a perfect mix of delicious, historic and great service too.

And Seafood

Salis, right on the beautiful harbor in Old Town Chania, we loved the view, the food and the service was excellent as well. Great wine list too.

Argentina Kapenekis about 30 min from Chania is the lovely beach town of Kissamos. We enjoyed a late lunch with waterside view and a wide selection of fresh caught fish and lovely preparations. If you like seafood this is the place for you.

Dear Chania and Western Crete

We hope you will welcome us back again with such open arms as you have during our March visit. Thank you for your kind people, and rich and full list of things to keep us busy…but also for quiet days, with filtered sunshine and the sweet smell of lemon blossoms.

How do I love thee? So many ways. I will return. Efcharistó Crete!

Thank you for reading my blog post Dear Chania and Western Crete. We love it when you comment, pin and share our blog posts. Thank you.

Next week I will tell you about our visit to the ancient Knossos Palace in Heraklion Crete. Be sure to come back to read about that.

See last week’s post Athens for First Timers – A Beautiful City.

Also you might like our post My Favorite Greek Food here and The Cyprus Test Kitchen here

See our post Island Hopping From Antiparos here