Since I was born and raised in the great Puget Sound area, and I spend my summer in our home on the Kitsap Peninsula, the Pike Place Market has always been part of my life. As I child, we used to ride the ferry from Bremerton alone, (as young as ten years old) and spend the day wandering around the market, the Seattle Center and the Seattle waterfront. Seems crazy to think of allowing a ten-year old to do that now, but a visit to Seattle’s Pike Place Market was common – and we did!

Back in the Day

Back in the 1970’s when I was a kid, the market wasn’t so crowded, and not so many tourists as today. Did you know the Pike Place Market was founded in 1907, and is one of the oldest and largest continuously operating public markets in the United States? For generations farmers from far and wide brought their goods to sell at the market. Seattle loves this market and has fought to preserve it over the decades.

In 1971, Seattle citizens voted to create a Pike Place Market Historic District and the Market Historical Commission to preserve the Market’s physical and unique social character.

In the 1980’s the Pike Place Market Foundation was created to help fund and preserve the market. It was during this period that the popular Pike Place Market tiles were sold. Today as you walk the market thousands of these tiles showcase the names of market supporters.

Despite my lifelong love of a visit to Seattle’s Pike Place Market, it must be said that the market feels more of a tourist destination today than the market of my youth. And yet, there is something about this eclectic space in the middle of a bustling city that continues to draw locals alongside cruise visitors, day-trippers and tourists. A Visit to Seattle’s Pike Place Market is a must.

The Finest Produce

I can’t begin to say how many times I have wandered around the market. In a previous life I had a catering business and I would get all my produce at the market the morning of a catering job. Today I still love to pick up produce from one of the market’s longest operating vendors Sosio’s Fruit and Produce. Socio’s opened in 1943 and the current owners took over in 1990. It has been my go-to produce vendor for 48 years.

The Freshest Seafood

Although it’s lots of fun to visit Pike Place Fish Company and watch them throw the salmon with all the tourists, it’s a little too crowded for my tastes. So for decades my favorite place to buy any seafood at the market has been Pure Food Fish Market, established in 1911. Here I can find beautiful fresh fish, Dungeness crab, steamer clams and on my last visit they had the most beautiful fresh squid.

Perfecto Italian Specialty Foods

One of my preferred places to visit at the market is DeLaurenti’s…I never miss going in there. The history of DeLaurenti’s is a wonderful story so read about it here and be sure to visit. I love their cheese counter, always buy a couple of dolmades to pop in my mouth, and usually come home with olive oil, gnocchi and chocolate. Whatever you do don’t miss the upstairs wine room.

Fresh Baked

When my kids were still living at home, I always would stop at Pike Place Bakery and bring home a GIANT donut for each of them. These delicious treats are the size of a plate! Back in the day I paid $2 each. Today, like everything else, they are much more expensive ($8) but still worth it. They usually sell out so get there early.

Crafts and More

In addition to the wonderful food stuff at the market, you will also find a large selection of craft items, most locally made in the Pacific Northwest. When I was getting married, I went to the Pike Place Market and visited all the craft vendors. It was here I purchased gifts for each of my bridesmaids.

Restaurants

Two of my all time favorite restaurants in all of the world call The Pike Place Market home. You can find both The Pink Door and Cafe Campagne in Post Alley. Both of these delicious and unique eateries have been providing diners delicious and fresh foods for decades; The Pink Door since 1981 and Cafe Campagne since 1994. They are Seattle icons both.

Recently I had a meal at Half Shell, a Tom Douglas restaurant in the market formerly called Ettas’s. It was excellent and I will be back. A small but fresh and seasonal menu with the best oysters I have had in a really long time.

Pike Place Brewing is a great place to stop and have a cold one, or also a meal. We usually kill some time here, sitting at the bar for a beer or cocktail whenever we make a visit to Seattle’s Pike Place Market.

There are so many places to get great food both in and near the market. See a larger list here.

First Timer?

If you are visiting Seattle’s Pike Place Market for the first time, I recommend trying to come on a week day. But in the summer it will be crowded on any day. Tours are available of the market by verified third party vendors. Food tours, history tours and even ghost tours are some of the options. Check out Get Your Guide and Viator.

If you don’t have the time for a tour, just be sure to make your way to the lower level of the market, known as the Shops Down Under. This is a part of the market so many people miss. Eclectic shops with hidden treasures and it will be much less crowded.

There are some great facts about the market you might enjoy reading about. So learn more at 16 Things You May Not Know About the Pike Place Market.

A Few Other Things

If I need a coffee when I am at the market I like to hit up Pike Street Coffee. It is really one of the best cups of coffee in Seattle. And, considering the coffee culture in Seattle that is saying a lot.

As of this writing, Starbucks has closed their shop in the market, which was popular with tourists for it’s historic value. No news as to when it might reopen. But, since you are in Seattle there is a Starbucks on nearly every corner, including the corner of First and Pine.

So what is up with this gum wall? Yeah it’s kinda disgusting, but everybody loves it too. The Gum Wall started in the 1990s when local patrons and performers at Unexpected Productions stuck their used gum on the wall. Since those days, the wall has grown piece by piece to cover an enormous expanse of brick and continues to expand down Post Alley. In 2019 the wall was stripped of all gum and cleaned by the Pike Place Preservation Society. But of course, all the gum is back – in fact even more. Once a gum wall, always a gum wall.

A Visit to Seattle’s Pike Place Market

Seattle is undergoing a bit of a renaissance, particularly from the waterfront area to the Pike Place Market. After years of construction the new and improved waterfront is nearly complete. It includes a brand new ferry terminal and aquarium. The main thoroughfare, Alaska Way, was moved to accommodate the new aquarium which will include a pedestrian walkway flyover to the Pike Place Market. In addition to this new access pedestrians can also go between the market and the waterfront on the Harbor Steps, the Pike Street Hill Climb and the elevator from the Pike Market parking Garage.

The historic Pike Place Market holds a very special place in my heart as a life long resident of the beautiful Pacific Northwest. Whether you are a local or a first time visitor, it’s a must when in Seattle, any time of year.

Thanks for reading my post A Visit to Seattle’s Pike Place Market. We are grateful when you pin, share and comment on our blog posts. Thank you! See you at the market.

Be sure and see last week’s post A Magical Transformation of my Laundry Room. Also don’t miss My Favorite Hike in Washington State.